Sona Moti Wheat is a 2000-year-old variety of emmer wheat, grown without the use of any pesticides or fertilizers.
Sona Moti Wheat is low in gluten, high in folic acid, and rich in protein, iron, and magnesium. It helps lower blood sugar levels while boosting immunity.
An ancient wheat grain with a multitude of health benefits:
Emmer wheat (Triticum dicoccon) is one of the most ancient varieties of wheat in the world.
Its cultivation has been preserved in Northern India for thousands of years due to its numerous health benefits. Traditionally, it is known to be rich in protein, magnesium, and iron.
It also has a low gluten content and helps regulate blood sugar levels while strengthening immunity.
